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Powdered or ground ginger is typically used as a flavoring for recipes such as gingerbread, cookies, crackers and cake, ginger ale, and ginger beer. When out of fresh ginger, powdered ginger can be substituted in Indian and oriental dishes.
Country of Origin:
Product of India
14 OZ (400 Grams)
Keep in Cool & Dry Place
This product was processed machinery that also processes Wheat, Peanuts, Treenuts and Sesame Seeds.
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