Poppy seeds are often referred to as 'Indian', 'Middle Eastern' or 'Asian' since they are featured in these cuisines. Poppy seed complements honey spread an bread, giving a nice contrast of texture. Fried in butter, poppy seed can be added to noodles or pasta. It flavours vegetables and their accompanying sauces, especially asparagus and root vegetables.

• Best taste in town

Country of Origin: Product of India

Ingredients: Poppy Seeds

Product Weight: 7 OZ (200 Grams)

Storage Instructions: Keep in Cool & Dry Place

Package: Packet

Allergy Advice: This Products was processed on machinary that also processes wheat, peanuts, treenuts and sesame seeds.

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