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This dark green puree is made of fresh mint, green chillies, spices, salt, sugar and lime juice. Its tangy, hot, mint flavor is delicious with breads or mixed with plain yogurt. It usually accompanies dishes with meat and lamb seekh kebabs.
Country Of Origin:
Product of USA
Water, Coriander, Mint, Serrano Peppers, Coconut, Salt, Soybean Oil, Cumin Powder, Sugar, Coriander Powder, Citric Acid, Guar Gum, Xanthan Gum, FD&C Blue # 1 and Yellow # 5
7.5 OZ (212 Grams)
Keep in Cool & Dry Place
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