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When you go shopping for vegetables you always say ‘Bhaiya thodi Dhaniya Mirchi bhi dal dena’. And, you always used Dhaniya Mirchi in just making veggies but never thought of adding it in bhakhri. Well, we did think of it and it turned out so good it is one of the flavors of our Bhakhri. The refreshing taste of Dhaniya and a hit of Mirchi’s spiciness.
Mirchi is packed with antioxidants.
Mirchi also helps with ulcer.
Dhaniya help lower your blood pressure.
Dhaniya helps in boosting immune.
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